Availability: In Stock
Seafood Safety and Quality (Food Biology Series)
SKU: 9781138543003
₹20,340.00
Explore the critical aspects of *Seafood Safety and Quality* with Md. Latiful Bari’s comprehensive guide. ISBN: 9781138543003. This book addresses major seafood-borne diseases, emerging microbial agents, fish toxins, heavy metals, and allergens. Perfect for researchers and professionals, it covers new processing technologies, microbiological risks, and antibiotic-resistant pathogens. Understand challenges faced by developed and developing countries in ensuring seafood safety. A vital resource for delivering safer seafood and promoting public health. Order your copy from The Bookish Owl today and delve into this essential food biology topic.
5 in stock
