₹20,340.00
Explore the groundbreaking technique of Mass Spectrometry Imaging (MSI) in food analysis with “Mass Spectrometry Imaging in Food Analysis,” available at The Bookish Owl. Authored by Leo M.L. Nollet, this book delves into visualizing the spatial distribution of molecules in food using MALDI-MSI, a 2D technology that detects compounds without extensive processing. Discover how MSI aids in optical quality assurance, contaminant detection, and residue analysis. Ideal for food scientists, industry professionals, and researchers, this volume from the Food Analysis & Properties Series unlocks the potential of MSI for advanced food analysis. ISBN: 9781138370692.
5 in stock
