₹28,250.00
Discover the world of sugar alternatives with “Alternative Sweeteners” at The Bookish Owl. This comprehensively revised fourth edition, authored by Lyn O’Brien-Nabors (ISBN: 9781439846148), explores a wide range of sweeteners beyond sucrose. From production and physical characteristics to metabolism and regulatory status, this book delves into the science behind each option. Ideal for food technologists, scientists, and product developers seeking reduced-calorie solutions, this resource offers expert insights into creating great-tasting, health-conscious products. Explore the technical qualities, applications, and potential of various sweeteners to meet the growing demand for healthier choices. A must-have for your food science library at The Bookish Owl.
5 in stock
