![Handbook of Research on Food Science and Technology: 3 Volume Set [Hardcover] Chavez-Gonzalez](https://thebookishowl.in/wp-content/uploads/2025/04/67efc1588f88a6248.jpg)
Original price was: ₹44,711.00.₹33,533.00Current price is: ₹33,533.00.
Explore the comprehensive “Handbook of Research on Food Science and Technology,” a 3-volume set delving into the latest advancements in food technology, chemistry, biotechnology, and microbiology. Edited by Mónica Lizeth Chávez-González, discover cutting-edge research on sustainable food design, innovative packaging, and food bioprocesses. Perfect for researchers and industry professionals, this handbook from The Bookish Owl covers functional foods, nutraceuticals, nanotechnology, and novel preservation techniques. Uncover strategies for extending shelf life, reducing energy consumption, and utilizing food by-products. Enhance your understanding of the modern food industry with this essential resource. ISBN: 9781771887212
2 in stock
| Author | Mónica Lizeth Chávez-González |
|---|---|
| Publisher | Apple Academic Press |
| ISBN | 9781771887212 |
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